3D-Studio
The restaurant kitchen is designed for about 500 portions for lunch, the restaurant will be decorated with a pleasant serving area with exciting dishes. We will make sketches and drawings together with the business Nyréns Arkitektkontor.
Yearly Archives: 2004
24
Jun
Jun
The goal for the kitchen and restaurant is to accommodate 150 seated guests and to be able to offer guests a rich menu. The bar and the exterior facade are both in a very exciting design with an arched form and a pleasant outdoor seating area.
10
Apr
Apr
The golf club is beautifully situated in a green area with fantastic courses. The layout for the restaurant kitchen has been developed in collaboration with both the architects and restaurateurs who had requests for the kitchen design. The menu will consist of classic dishes.