Together with the kitchen staff and catering manager, we are designing a central kitchen at Stora Dalslund in Åkarp with a capacity for 4,000 portions, of which 3,300 portions will be distributed to a large number of units in the municipality.
Together with the kitchen staff and catering manager, we are designing a central kitchen at Stora Dalslund in Åkarp with a capacity for 4,000 portions, of which 3,300 portions will be distributed to a large number of units in the municipality.